INDIAN CURRY NIGHT 🇮🇳

Aromatic spices and bold flavors, expertly balanced.

Salad: Cucumber Raita Salad – Crisp cucumbers, fresh mint, and yogurt dressing with a hint of cumin.

Entrée Options:

Samosa Chaat – Golden samosas topped with warm spiced chickpeas, tamarind chutney, and cooling yogurt.

Butter Chicken with Garlic Naan – Tandoori-roasted chicken in a creamy, spiced tomato sauce, served with house-made garlic naan.

Goan Seafood Curry – Fragrant coconut curry with Kauai’s freshest catch, infused with Indian spices, served over basmati rice.


Dessert: Mango Lassi Cheesecake – A tropical fusion of creamy cheesecake, mango, and aromatic cardamom.